by Lindsey Hill | Aug 3, 2021 | Blog
How School Nutrition Directors Can Prepare for an Almost Normal Return to School If you’re a school nutrition director, you’re likely looking for ways to improve your school nutrition program while adjusting to ongoing COVID-19-related changes. I’m right there with...
by Lindsey Hill | Mar 24, 2021 | Blog
Is that KPI really your “KEY” to success? We’ve all heard about KPI’s, or “Key Performance Indicators” in courses or trainings. But what exactly does that mean and what should these be used for? Google/Oxford defines “Key Performance Indicator” as: “a...
by Lindsey Hill | Dec 2, 2020 | Blog
As a school nutrition director myself, I can appreciate how much we all have on our plates even in a normal year. SY 20-21 is a whole new ballgame. We are all adapting to solving completely new problems and overcoming challenges we’ve never experienced before. I’ve...
by Lindsey Hill | Aug 12, 2020 | Blog
Well, we did it. Or… we ARE doing it. Yep, that’s better – we’re doing it – opening schools during this pandemic to the very best of our ability. The moment we’ve all been planning for and thinking about since March is here. When I visited my...
by Lindsey Hill | Jul 18, 2020 | Blog
Who here feels they were properly trained on the necessary financial management concepts required to run multi-million dollar (school) restaurant chains? I know I’m in the group that would probably say I had some basic skills and the rest I learned “on the job.” I...
